BEGIN:VCALENDAR
PRODID:NingEventWidget-v1
VERSION:2.0
METHOD:PUBLISH
BEGIN:VTIMEZONE
TZID:America/Los_Angeles
X-LIC-LOCATION:America/Los_Angeles
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:19700308T020000
RRULE:FREQ=YEARLY;BYMONTH=3;BYDAY=2SU
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:19701101T020000
RRULE:FREQ=YEARLY;BYMONTH=11;BYDAY=1SU
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
UID:3467499:Event:41289
DTSTAMP:20260606T211526Z
SUMMARY:Cooking in Spanish Workshop
DESCRIPTION:Chilean Chef Coming to SF Spanish\nOur Cooking Workshop is
  back by popular demand! On November 9th, from 12-3 pm, Chilean chef 
 Alejandra Baigorrotegui and SF Spanish director Romina will demonstrat
 e how to cook a baked dish called pastel de choclo. This workshop comb
 ines lessons in Spanish culinary terms with tips on how to cook tradit
 ional cuisine.\nThe workshop is $100 if you book this Early Bird rate 
 before October 24th. After that, spots will be $120 per person.\nIf yo
 u're interested, sign up on our MindBody booking site. And if you have
  questions, please contact us at sfspanish@ymail.com.\n\nFor more info
 rmation visit https://sfspanish.ning.com/events/cookingworkshop
DTSTART;TZID=America/Los_Angeles:20141109T120000
DTEND;TZID=America/Los_Angeles:20141109T150000
CATEGORIES:workshop
LOCATION:The Mission - off site
WEBSITE:
URL:
CONTACT:415-735-4184
ORGANIZER:Romina Mancilla
ATTACH;FMTTYPE="image/jpeg":http://storage.ning.com/topology/rest/1.0/
 file/get/2833808342?profile=original
ATTENDEE;ROLE=REQ-PARTICIPANT;PARTSTAT=ACCEPTED;RSVP=TRUE;CN="Jennifer
  Craig":https://sfspanish.ning.com/profile/JenniferCraig
END:VEVENT
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